Tuesday, May 10, 2011

Recipe: Japanese Curry (Vegetarian)

Again, very very easy. And you use whatever veg you've got in the house. All you need is the curry block and rice. Enjoy! :)

Japanese Curry Block
Veg (onion, carrot, zucchini, potato, green beans, broccoli etc)

1. Fry the veg with a bit of oil.
2. Add just enough water to cover the veg.
3. Add the curry block. Lower the heat. Stir until nice and thick.
4. Serve with rice.

*You could add beef chunks and fry that up first, before the veggies.

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